Vanilla Sugar French Toast

i want something sweet but i only have four eggs vanila suggar

Servings: 4 | Prep: 5 min | Cook: 15 min | Total: 20 min

Tags: breakfast, quick, sweet

Ingredients

• 4.0 unit eggs
• 2.0 tbsp vanilla sugar (Adjust to taste)
• 200.0 ml milk (Any type of milk works)
• 8.0 unit bread slices (Preferably slightly stale)
• 30.0 g butter (For frying)

Instructions

1. In a large bowl, whisk together the eggs, milk, and vanilla sugar until well combined.
2. Heat a non-stick pan over medium heat and add a small portion of the butter to melt.
3. Dip each slice of bread into the egg mixture, allowing it to soak for a few seconds on each side.
4. Once the butter is sizzling, place the soaked bread slices in the pan. Cook for 2-3 minutes on each side or until golden brown and slightly crisp.
5. Repeat with the remaining bread, adding more butter to the pan as needed.
6. Serve immediately, sprinkled with a little extra vanilla sugar or your favourite toppings.